The Slow Evaporation Of Water Normal Temperature Will Change Into. Your eggs will cook just as fast either way. Water evaporates into the air.
The pressure in the evaporator is below atmospheric ie. Increased temperatures accelerate the rate of evaporation while decreased temperatures slow down the process. Temperature change of the liquid.
How increase in temperature affects the rate of evaporation.
Evaporation is when water changes form into gas. The higher the temperature the faster the molecular vibrations and the more likely a liquid water molecule will break free from its neighbors and evaporate into water vapor. Second heat in the nearby atmosphere increases evaporation because warmer air is able to hold more water vapor. Your eggs will cook just as fast either way.